As the days grow longer and brighter, it’s the perfect time to bring that freshness into your kitchen.
Join us for our Taste. Learn. Nourish. Evening — Fresh Flavours for Spring — where we’ll show you how to create simple, healthful meals using a mix of seasonal produce and store-cupboard essentials.
You’ll enjoy a delicious meal, a cooking demo, and leave with a spring stock list so you can recreate these dishes at home with ease. We’ll explore how to make quick, nourishing meals that feel light and vibrant — perfect for this time of year.
It’s time to reset, restock and feel inspired to cook again as we move into spring.
Join me and experienced chef and food writer Angela as we demonstrate delicious, nutritious recipes you can easily make at home and explain the WHAT, WHY & HOW of the nutrition behind them.
The event includes a welcome drink and nibbles, a cookery demonstration, nutrition information, recipe cards, a sit-down meal, and a Q&A session.
📍Venue: At The Kitchen, Cheadle Hulme, 5 Warren Road, SK8 5AA
Timings:
7-7:30 Arrive for a welcome drink and nibbles
- Cookery demonstration and nutrition know-how
- Sit down to a delicious meal prepared for you by our chef
- Q&A session: ask us any questions you have from the event
10:00 Leave with new confidence and nutrition knowledge along with the recipe cards to try at home!
£70 per person or buy 2 tickets for £130 (£65 per person)
You are more than welcome to bring a bottle of wine to enjoy with your meal
Please email: helen@thepharmacistnutritionist with any dietary requirements
